CPSA News: Short Sesson, Long on Challenges
February 1, 2026
By Jean Cronin, Executive Director, CT Package Stores Association We have finally ...
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CRA Column: What Happens at the State Capitol Impacts Your Kitchen
February 1, 2026
By Katie Gerber, Communications & Engagement Manager, Connecticut Restaurant ...
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RILOC Column: Capitol Update
January 1, 2026
THC Beverages and the Shutdown By Nick Fede, Jr., Director, Rhode Island Liquor ...
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RIHA Column: Planning with Purpose, Leading with Progress
January 1, 2026
By Farouk Rajab, President/CEO, RI Hospitality Association Every industry has a ...
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CRA News: CRAZIES Celebrates Connecticut Hospitality Industry
January 1, 2026
By Katie Gerber, Communications and Engagement Manager The CRAZIES returned to ...
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CPSA News: THC Seltzers and the Federal Complication
January 1, 2026
By Jean Cronin, Executive Director, CT Package Stores Association The longest running ...
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RILOC Column: Preparation Matters
December 2, 2025
How to Have a Successful Holiday Selling Season By Nick Fede, Jr., Director, Rhode ...
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RIHA Column: Supporting the Hospitality Industry This Holiday Season
December 1, 2025
By Farouk Rajab, President/CEO, RI Hospitality Association The holiday season is a ...
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CPSA News: The Environmental Fee
November 30, 2025
By Jean Cronin, Executive Director, CT Package Stores Association Connecticut ...
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RIHA Column: Celebrating Excellence
October 30, 2025
The 2025 ANCHORS By Farouk Rajab, President/CEO, RI Hospitality Association Each ...
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Cocktail Reception Highlights Culinary Talent
October 28, 2025
The Connecticut Restaurant Association (CRA), in collaboration with the Connecticut ...
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RILOC Column: Advocacy Matters
October 28, 2025
Standing Together as We Approach the 2026 Legislative Session By Nick Fede, Jr., ...
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