Behind the Bar: The Stand
June 3, 2021
By Khalid Williams Industry workers and proprietors have been on an emotional ball ...
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Hartford Flavor Company Releases Organic and Vanilla Vodkas
June 3, 2021
Hartford Flavor Company, makers of Wild Moon Liqueurs and Wild Moon Botanics, ...
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New Rosé Wine Imports Come to Connecticut
June 3, 2021
New rosés join the spring pink lineup at Tri-Vin Imports’ portfolio of Connecticut ...
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Fabrizia Spirits Introduces Sparkling Vodka Sodas
June 3, 2021
Fabrizia Spirits introduced all-natural, canned, ready-to-drink cocktails in ...
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Fine Terroir Offers Care Wine of Spain
June 3, 2021
Fine Terroir welcomed a new vegan wine line, Care Wine of Spain, from the D.O.P. ...
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Pairing Dinner Showcases 123 Organic Tequila
June 2, 2021
Craft Beer Guild Distributing of Connecticut, Blueprint Spirits division, and St. ...
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Tri-Vin Imports Welcomes New Wines for June
June 2, 2021
Tri-Vin Imports added several new wine lines and varietals for June sales. Sponge ...
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Craft Cafe Licenses: A New Piece of the Liquor-Licensing Puzzle
June 2, 2021
By Jerry Farrell Jr. One of the main questions that our team at Connecticut Liquor ...
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Beer Column: Lost (and Found) Beer Styles
June 2, 2021
By Jack Kenny What do koyt, joppen, dampf, kottbusser and grodziskie have in common? ...
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September 4-5, 2021: Sun BBQ Fest
June 2, 2021
WHAT: The Sun BBQ Fest “celebrates the best in barbecue” at Mohegan Sun ...
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Rhode Island Spirits’ Rhodium Line Now in Connecticut
June 1, 2021
Rhode Island (RI) Spirits’ Rhodium brand gins, vodkas and liqueurs are now to be ...
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Chandon Garden Spritz Launches for Summer
June 1, 2021
Brescome Barton welcomed a summer spritz from Domaine Chandon. Ready to chill and ...
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