Serving Up: The “Kentucky Mulep” at Statesman Tavern
October 1, 2016
Statesman Tavern 31 State Street Bristol, RI The American-style tavern’s kitchen is ...
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Serving Up: “Brexit” at Fife n’ Drum
September 30, 2016
Fife ‘n Drum Restaurant and Inn 53 North Main Street Kent, CT The Fife ‘n ...
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Beer Column: Double IPA and Beyond
September 30, 2016
By Jack Kenny In a well-equipped package store, you can shop for India Pale Ale until ...
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Back to Basics: Saké 101
September 30, 2016
By Jim Clarke Saké is hot! Perhaps not literally. While hot saké is still popular, ...
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Heineken USA Announces New Marketing Venture
September 29, 2016
Heineken USA has announced the Five Points Trading Company, a new arm aimed at ...
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Terlato Family Celebrates 20 Years with Rutherford Hill Winery
September 29, 2016
Since 1996, the Terlato family has owned the Rutherford Hill Winery in Napa Valley ...
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Slocum & Sons Launches Bourbon Barreled Wine
September 29, 2016
Slocum & Sons welcomed a new California appellation to its portfolio, Cooper ...
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Brescome Barton Ends August with Awards and Product Launches
September 28, 2016
Brescome Barton and Diageo recognized efforts of Sales Representative Damon Flowers, ...
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Craft Beer Guild of Connecticut Highlights Spirit Offerings
September 28, 2016
During the month of August, the Craft Beer Guild of Connecticut sales team ...
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Connecticut Wholesaler Showcases Wines at Charity Fundraisers
September 27, 2016
Bruno Ceniccola, Owner of Branford-based Piu Facile Imports, showcased Italian red ...
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Taste of Simsbury Features Local Spirits, Fare
September 27, 2016
Spirit companies presented creative cocktails and tastings next to culinary creations ...
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Newport Yacht Event Features Local Faces and Flavors
September 27, 2016
The Boys & Girls Club of Newport County benefited from the Newport Yacht ...
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