Rhode Island Venues Earn AAA Diamond Designations
March 5, 2020
The Automobile Association of America (AAA) announced its Diamond ratings on February ...
Read more
Stag’s Leap Celebrates 50th Anniversary of Winemaking
March 4, 2020
Stag’s Leap Wine Cellars, one of Napa Valley’s iconic producers of Cabernet ...
Read more
Illva Saronno CEO Reina Passes Away at Age 80
March 4, 2020
Augusto Reina, Chief Executive Officer of Illva Saronno Holding Spa, passed away at ...
Read more
Highland Brass Hosts St. George Spirits Competition
March 4, 2020
The St. George Spirits line was featured at an education and bartending competition ...
Read more
RIHA Names 2020 Board of Directors Officers and Executive Committee
March 4, 2020
The Rhode Island Hospitality Association (RIHA) recognized new and returning board ...
Read more
Teeling Irish Whiskey Highlighted at USBG Membership Meeting
March 4, 2020
Teeling Small Batch Irish Whiskey, distributed in the state by Brescome Barton, ...
Read more
Brockmans Gin Showcases Brand for Bar Teams
March 3, 2020
Brockmans Gin hosted two Connecticut education sessions for the trade in February. ...
Read more
New England Whiskeys Take Center Stage at Tasting Event
March 3, 2020
Uptown Food & Spirits in Warren hosted a “6 x 6 Whiskey Tasting,” where six New ...
Read more
Glyph Hosts Sustainability Workshop for Bartenders
March 3, 2020
Glyph Molecular Whiskey, in partnership with Highland Imports, hosted the first of ...
Read more
Serving Up: The Spaghetti Western at The Beach House
March 3, 2020
The Beach House 805 Hope Street Bristol, RI Situated on Bristol Harbor, The Beach ...
Read more
Slocum & Sons Hosts Vietti Winemaker Dinner
March 3, 2020
Slocum & Sons hosted a dinner with special guest Luca Currado at Solé Restaurant ...
Read more
Matunuck Oyster Bar Hosts Maison Albert Bichot Pairing Dinner
March 3, 2020
Matunuck Oyster Bar hosted a five-course pairing dinner featuring Maison Albert ...
Read more
