Stonington Vineyards hosted its annual Harvest Food & Wine Festival on Sept. 20-21. During the weekend event, guests enjoyed a showcase tasting of Stonington Vineyards Pawcatuck River Red Table Wine, Cabernet Franc, Triad Rosé, Seaport White, Riesling, Barrel-Fermented Chardonnay and Barrel-Free Chardonnay among tents on the grounds of the scenic vineyard. Other festival features included a variety of food truck offerings from Fire in the Kitchen, Jayy’s, DemBoyz Grill & Catering and Whoopies n Cream; live music from Ben Freiert & Jeff Lewis, The Fake Experience, Luke & Mike and Wicked Peach; and a selection of local vendors and artisans for shopping opportunities, including the Stonington Vineyards tasting room.
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- Stonington Vineyards hosted its annual Harvest Food & Wine Festival on Sept. 20-21.
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- All of Stonington Vineyards: Mathew Williams, John and Ann Houston, Owners, Stonington Vineyards; Susan LaRouche, Richard Erwin, Mikel-Ann Raposa, Britney Morenzoni and Emily Thompson.
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- Stonington Vineyards Owners John and Ann Houston.
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- Stonington Vineyards Pawtucket River Red Table Wine, Cabernet Franc and Triad Rosé.
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- A pour of Stonington Vineyards Triad Rosé.
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- A glass of Stonington Vineyards Triad Rosé overlooking the vines on the vineyard grounds.
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- Ann Houston, Owner, Stonington Vineyards pouring Stonington Vineyards Triad Rosé for a guest.
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- A pour of Stonington Vineyards Seaport White.
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- Eats from local food trucks were available throughout the day.
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- Guests shopped a variety of local vendors.
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- Merchandise from Stonington Vineyards was available for purchase.
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- Guests enjoying Stonington Vineyards’ Harvest Food & Wine Festival.
Photos by Michael Leung.
