Las Vegas Nightclub & Bar Convention and Trade Show Industry Draw
May 5, 2014
Rhode Island’s Martucci Gives an Inside Look By Lauren Daley What happens in ...
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TEN PRIME NAMES PINOCCI RESTAURANT MANAGER
May 4, 2014
Providence’s Ten Prime Steak & Sushi named Scott Pinocci as restaurant manager, ...
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RIHA EVENT FEATURES SPECIAL MUSICAL GUESTS FROM NASHVILLE
May 4, 2014
The RI Hospitality Association (RIHA) and BMI recently hosted the third annual Drink ...
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On-Premise Advice: Chenin Blanc, The Great White of the Season
May 4, 2014
By Len Panaggio, Beverage Consultant As I am writing this column in late March, it is ...
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Guest Column: Summer Formula for Selling Success
May 3, 2014
By Jonathan Feiler I have the great pleasure of working at one the most beautiful ...
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El Jolgorio Mezcel Tasting Hosted at The Grange
May 3, 2014
The El Jolgorio family of mezcals was highlighted during a recent education session ...
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RETAIL REVIEW: Moriarty’s Liquor Locker
May 2, 2014
Moriarty’s Liquor Locker, 624 Park Avenue, Portsmouth, Rhode Island Square ...
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Serving Up: The Revolving Door’s “Malt Whitman”
May 2, 2014
The Revolving Door 509 Thames St., Newport, R.I. The name of the restaurant is aptly ...
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USBG RI TAKES A WIN DURING NORTHEAST REGIONAL CONFERENCE
May 1, 2014
The United States Bartenders Guild team from Rhode Island took top honors at the ...
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SONS OF LIBERTY’S PUMPKIN SPICE WINS A “WORLD’S BEST” IN LONDON
May 1, 2014
Mike Reppucci, founder of South Kingstown’s Sons of Liberty Spirits Co., accepted a ...
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THE UNDERBERG EXPERIENCE ENLIGHTENS PROVIDENCE
May 1, 2014
Underberg, the digestif bitter produced in Germany by Underberg AG and made of a ...
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Industry Tools: Waste Not, Want Not
April 5, 2014
Dispensing systems can save money, improve bar service By Bob Sample Waste not, want ...
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