February 19, 2014: Baró New World Cantina Local Benefit for Community Plates
February 3, 2014
Baró New World Cantina in Fairfield is celebrating its opening in support of local ...
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Porto: A Great Opportunity for Added Sales
February 2, 2014
By Brian Mitchell, Guest Columnist With the colder weather comes the opportunity to ...
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LEAF VODKA LAUNCHED AT A.S. GOODMAN
February 2, 2014
Organic Leaf Vodka launched at a December sales meeting at Allan S. Goodman. Leaf ...
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Two Connecticut Wholesalers Go Green in 2014
February 2, 2014
By Lauren Daley Two Connecticut wholesalers are going green in ’14 with mutually ...
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Retail Review: Maximum Beverage
February 2, 2014
By Bob Sample Maximum Beverage Location: 333 North Main Street, West Hartford, CT ...
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BRESCOME BARTON EMPLOYEE NEWS; NEW ROLE, NEW HIRE
February 1, 2014
Dan Miller has been named Dedicated Trade Development Manager for Diageo and Moët ...
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BEVERAGE PROFESSIONALS COMPLETE WINE EXAM PREP COURSE
February 1, 2014
Renée Allen, founder and director of the Wine Institute of New England, led intensive ...
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Holiday Party for the Reyes Family Company Team
February 1, 2014
The Reyes Family Company holiday party in December included employees from Mezón, ...
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“ANCHORMAN’S” NAMESAKE SCOTCH LABEL REFLECTS ITS LEGEND
February 1, 2014
With the buzz surrounding the movie “Anchorman 2: The Legend Continues” (and that of ...
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PEEL MAKES HOLIDAY COCKTAILS ON “BETTER CONNECTICUT”
February 1, 2014
PEEL Liqueur cocktails were featured during an in-studio segment on WFSB-TV 3’s ...
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Main Street Grill Site for Bombay Sapphire, GQ, USBG-CT Party
February 1, 2014
The United States Bartenders Guild Connecticut Chapter (USBG CT), along with Bombay ...
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February 3, 2013: Tanqueray Green Room Mixology Sessions (Trade Event)
February 1, 2014
The Tanqueray Green Room with Brand Ambassador Angus Winchester returns to ...
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