These five bartenders will continue to compete against other regional winners in different cocktail categories for inclusion in Simon Difford’s forthcoming cocktail book, “The Mixing Star Guide.” Greg Mayer, The Dorrance; Stephanie Merola, The Dorrance; Trish Rossiene, USBG NY and Gramercy Park Hotel; David Roth, USBG NY, who took first place; Kayleigh Speck, USBG RI and The Grange; with Paul Sevigny, Disaronno, Director of Brand Ambassadors.